Lunch Menu Appetizers A Selection of Caviar With Classic Accompaniments Small Victory mini croissants Small Victory Demi Baguette PEI butter, maldon salt Oysters (6) on the half shell mignonette, lemon Red & Green Endive Salad apples, roquefort, candied walnuts, honey vinaigrette Gem Lettuce house vinaigrette, garden herbs Beet & Burrata Salad avocado, orange, 6 year aged white balsamic, extra virgin olive oil Shrimp & Avocado Salad confit tomato, greens, marie rose sauce Kobujime Hamachi white soy, yuzu, seasonal fruit, chili, cucumber ice Butternut squash soup parm crisp Mushroom Soup parm crisp Steak Tartare grilled levain Foie Gras Terrine brioche, seasonal fruit confiture Escargots de Bourgogne pernod parsley garlic butter, mushroom duxelles, SV baguette Mains Roasted Sablefish yuzu butter sauce, fingerling potatoes, seasonal vegetables Boursin and Chive Omelette frites, salad Duck Confit confit fingerlings, brussel sprouts, lardons, frisee salad Burger De Maison house ground wagyu, gryueré, special sauce, frites Prawn & Clam Linguine garlic, chili, white wine, parsley Free Range Roasted Chicken Supreme wild mushrooms, spaetzle, creamed spinach Steak Frites bavette, fries, peppercorn sauce Grilled Veal Medallions pappardelle, classic le crocodile morel sauce Ribeye salad, frites, choice of port truffle jus or peppercorn sauce Dover Sole (Deboned Tableside) herb beurre blanc
